Founder Bak Kut Teh have been serving aromatic “Rou Gu Cha” (also known as Bak Kut Teh in the Hokkien/Teochew dialect) for over 40 years, Founder Bak Kut Teh has established a reputation as one of the best Bak Kut Teh in Singapore. The customers come first and foremost for the Bak Kut Teh, and hail from all over Singapore as well as the regional countries (Malaysia, Indonesia, China, Thailand, Hong Kong, Japan, etc.).
Enjoy an individual set meal featuring their signature Bak Kut Teh and Youtiao or Chinese donut. Tea is also included in this meal.
Founder Bak Kut Teh (12 F&B Credits on Unlimited)
Benefit: Single Redemption - Individual Set
Regular Price: Adult USD 10.63; Child USD 9.04
FAVOURITE
Attraction Highlights
- Serving aromatic “Rou Gu Cha" or Bak Kut Teh in the for over 40 years
- One of the best Bak Kut Teh in Singapore
- Enjoy a nourishing individual set meal
Benefit:
Single Redemption - Individual Set
Important Notes
Available as 1 ticket n Flexi Passes or as part of your F&B Credits on Unlimited Passes as below:
50 tokens for 2 days
75 tokens for 3 days
100 tokens for 4 days
| Address | Market Square, Downtown East Avenue, #01-310, 1 Pasir Ris Close, Singapore 519599 Hotel Boss, 500 Jalan Sultan, #01-09, Singapore 199020 530 North Bridge Road, #01-01, Singapore 188747 |
| Collection Information | Please present your iVenture Card to the Founder Bak Kut Teh to avail the set meal. |
| Phone | Market Square branch 6344 2588 Hotel Boss branch 6816 2582 North Bridge Road branch 6255 3889 |
| Email: | [email protected] enq |
| Work Hours | Market Square branch Daily: 10am to 10pm Hotel Boss branch Daily: 9am to 5am North Bridge Road branch Daily: 11am to 3am Chinese New Year Opening Hours:Hotel Boss 24 Jan: 9am - 3pm, 25 Jan; 4pm-10.30pm, 26-29 Jan:10am-10.30pm. North Bridge Rd: 24 Jan: 9am-3pm, 25 Jan: 4pm-10.30pm, 26-29 Jan 10am-10.30pm |
| Closed Days | Market Square closed 24-26 January. |
| Website | https://www.founderbkt.com.sg/en/ |
What to expect
Things to look out for
The secret to the quality of Founder’s Bak Kut Teh is in the insistence of its founder (Mr Chua Chwee Whatt), in using only the freshest meaty pork ribs, simmered in a specially formulated broth of herbs and spices. In fact, Founder’s broth is created using a recipe created by Mr. Chua himself and perfected over many years of serving the wonderfully peppery dish. Hence, the naming of the business as “Founder Rou Gu Cha”.
Helpful Tips
Asid from enjoying their authentic food, don't forget to check out the multitude of celebrity photographs that fill the walls of the eatery.
Important Notes
Available as 1 ticket n Flexi Passes or as part of your F&B Credits on Unlimited Passes as below:
50 tokens for 2 days
75 tokens for 3 days
100 tokens for 4 days
| Address | Market Square, Downtown East Avenue, #01-310, 1 Pasir Ris Close, Singapore 519599 Hotel Boss, 500 Jalan Sultan, #01-09, Singapore 199020 530 North Bridge Road, #01-01, Singapore 188747 |
| Phone | Market Square branch 6344 2588 Hotel Boss branch 6816 2582 North Bridge Road branch 6255 3889 |
| Work Hours | Market Square branch Daily: 10am to 10pm Hotel Boss branch Daily: 9am to 5am North Bridge Road branch Daily: 11am to 3am Chinese New Year Opening Hours:Hotel Boss 24 Jan: 9am - 3pm, 25 Jan; 4pm-10.30pm, 26-29 Jan:10am-10.30pm. North Bridge Rd: 24 Jan: 9am-3pm, 25 Jan: 4pm-10.30pm, 26-29 Jan 10am-10.30pm |
| Closed Days | Market Square closed 24-26 January. |
| Website | https://www.founderbkt.com.sg/en/ |
